Wineintube Tempranillo is made from 100% Tempranillo. Grapes enter the cellar only once they have reached the optimum level of ripeness. Skins and must are macerated within the alcoholic fermentation process until pleasant tannins and good colour are achieved.
Tasting notes: Red fruits scents combined with reminiscences of wild berries and plum compote. On palate, broad, lingering with very structured tannins and hints of liquorice.
Wineintube was founded by two winemaking families in 2008 in Valls (Tarragona, Spain) with the idea of innovating the world of wine packaging. The family vineyard -90 hectares- is part of the Denomination of Origin of Tarragona which cultivates the white grape varieties of Macabeo,... Xarel·lo, Parellada and Chardonnay and the red grape varieties of Tempranillo, Merlot, Syrah and Black Grenache. The soil of this area is calcareous and the climate is typically Mediterranean. In the processes of winemaking and packaging they work with a winery in the village of Brafim which is very close to the vineyard.
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