Torelló Rosé Reserva Magnum
Reserva Brut Cava
Capacity: 150 Cl.
My vintner says…
Monastrell and Grenache.
Soft pressing for the obtaining of the must flower. 2 ª fermentation in bottle. Minimum of 15 months aging in stackings.
What the critics say...
Peñin Guide: 87 points
(01/01/2011)
Raspberry colour. Aroma: balsamic, fresh fruit, red fruit. Palate: cool.
Pairing: Appetizers, Bluefish, Fowl, Seafood, Soft Cheese, Whitefish.
Serve between 4ºC and 8ºC
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Caves Torelló
It´s located in Sant Sadurní D´Anoia. They cultivave the white varieties, Macabeo, Xarel.lo, Parellada, Chardonnay and Subirat Parent and red grapes Cabernet Sauvignon, Merlot, Pinot Noir and Syrah.
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