100% Merlot, also macerate 15 days with their skins and raised 12 months in American oak barrels. And also now has more than 30 months in the bottle, and the silence of our warehouse has been softening its edges, and getting what we want from a Merlot. It presents an intense cherry color, of medium, clean and alive. It has an aroma of ripe fruit, not candied, intense, aromatic herbs and balsamic. In the mouth, we find expressive, fresh and sweet, with a slight point are rounded tannins and an aftertaste reminiscent snuff pipe. Complex and evolving favorably.
What the critics say...
Peñin Guide: 88 points(01/01/2011)
Deep cherry color, edge ocher. Candied fruit aroma, powerful, creamy oak and sweet spices. Palate: tasty, fruity, spicy, fruity aftertaste, ripe tannins.
Pairing: Beef, Game Animals, Grilled Red Meats, Roasts, Stews.
Solergibert family remains faithful to the tradition of winemakers with the specific objective of recognizing Artés values that had succeeded, and adapt to the innovations of varieties that already have a reputation and that the Pla de Bages... earn quality not forgetting the indigenous varieties that had a great reputation.
Until now, 10 generations are cultivated with vineyards, and has been in the last 15 years that all the vineyards have been replanted and the winery has been renovated to improve the quality of the wines.
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