Rosé Wine

The Rose wine elaboration follows similar processes to the white wine, exempting the use of red grapes or white and red grapes blendings in its elaboration. As previous step to the fermentation, the must has a short maceration period in cold (in order to avoid fermentation) together with the grapes skins, from where it will be obtained the color. Later on the Clearing process will take place, which means the solid matters of the must are removed, to carry out the fermentation.
If on the...

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