Pruno is made from Tinta Fina (Tempranillo) (90%) and Cabernet Sauvignon (10%).
Temperature controlled fermentation. Aged in French oak barrels for 12 months.
Opaque purple color.
Exceptional bouquet of smoked wood, charcoal, creme de cassis and black fruit mixture. With tones of licorice and acacia flowers.
Noted for its richness, texture, purity and complexity.
Robert Parker again stresses this wine in their July 2015 notes (93 points), selecting it as one of the best wines in value.