Mont-ferrant Berta Bouzy 375ml
Reserva Extra Brut Cava
Capacity: 37,5 Cl.
My vintner says…
Mont Ferrant Berta Bouzy is made from Xarel.lo, Macabeo, Parellada and Chardonnay.
Tasting notes:
Straw like yellow colour.
Nose: white fruit and fennel aromas.
Palate: fresh, citrus and long aftertaste.
Pairing: Appetizers, Bluefish, Seafood, Soft Cheese, Whitefish.
Serve between 4ºC and 8ºC
Mont-ferrant
It´s located in Blanes.
It was founded in 1865 by D. Agustí Vilaret.
Grape varieties: Xarel.lo, Macabeo, Parellada y Chardonnay.
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