Mas Rodó Riesling 2010 is made from a blend of Riesling 85% and Montonega 15%. Fermentation in French Allier oak barrels during 21 days.
Tasting notes: Bright straw colour. On nose, subtly fragrant and complex, ripe fruit, herbal and floral notes. On palate, velvety, fine, good acidity, persistent and friendly. Fruity final.
Mas Rodó's properties are located in Mediona, mountainous area from ??Penedès, and has 50 hectares of crops and a brand new warehouse built in 2006 taking as its base the ruins of the country house Mas Rodó, whose origins date back to the 18th century. Thanks... to the quality of its wines, it is among the best wineries in the 'Guía de Vins de Catalunya' (Guide of wines from Cataluña). White varieties: Parellada, Montonega, Macabeo, Muscat and Riesling. Red varieties: Cabernet Sauvignon, Merlot and Tempranillo. Experimental varieties with a perfect acclimatization in the vineyards: Marcelan, Prieto Picudo and Verdejo.
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