The 12 year old Highland Park is elaborated with the best barley malted over peat fires; mixed with the unique spring waters of the island and aged in casks for a minimum of twelve years shaping its rare and very distinctive character.
Tasting notes:
Amber colour.
Nose: honey sweetness; peaty smokiness; fruity scents (pineapple, apple, pear)
Palate: rounded, smoky sweetness; full malt delivery.
Finish: teasing, heathery, subtle smoke. Delicious.
Highland Park Distillery
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