Herencia Remondo La Montesa 2007 is made from Red Grenache, Tempranillo and Mazuela. Hand picked. Malolactic fermentation in stainless steel tanks. Ageing during 12 months in barrels. 85% French oak and 15% American oak.
Tasting notes Garnet colour. Nose: Floral aroma (violets), red fruit and herbs. Palate: Floral sensations and ripe tannins. Long and a little bitter finish.
What the critics say...
Wine Spectator: 87 points(01/01/2010)
This supple red offers cherry, herbal and tobacco flavors, fresh and focused, with light tannins and a spicy finish. This is lively and well-balanced. Drink now through 2015.
It was founded in 1948. It´s located in Alfaro. Its vineyard have an extension of 100 hectares. It produces the following wines: Plácet, La Vendimia, La Montesa y Propiedad.