Green Wines

In the development of an green wine does not involve any synthetic counterpart. This will give the wine the true aromas and flavors of the grape variety and terroir.

For the cultivation of grapes only is used organic compounds, and grapes just cared with reduced copper chloride.

Before bottling an green wine, this need a chemical analysis to confirm its organic nature. Then, the wine is labelled with the certification of the organic nature product.

The major...

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