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Flor De Pingus 2010

Flor De Pingus 2010

Last units in stock
Crianza Red Wine
Grapes: Tempranillo
Capacity: 75 Cl.
95 01/01/2013 Guía Peñín
94 01/09/2012 Vinous
92 01/08/2012 Robert Parker
 
0€
190,
00 €
190,00 €
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Reviews of Flor De Pingus 2010

Flor de Pingus 2010 is made from 100% Tinto Fino (Tempranillo) from La Horra and Valbuena.
Destemmed and maceration at controlled temperature for 20 days.
Aged in French oak barrels for 14 months.
Its low production makes it one of the most rare and exclusive wines in Spain.
It preserves well in cellar between 8 and 10 years, but can be drunk now with prior decanting.

Tasting notes:
Cherry color with garnet rim.
The nose has aromas of ripe fruit, with toasted, roasted and spicy notes.
The palate is powerful and spicy.

Alcohol content: 14%
Serve between 12ºC and 16ºC
Optimal consumption period: 2010-2035
We recommend to decant the wine 1 hour before serving
Best served in Tempranillo Glass
Pairing: Aged Cheese, Game Animals, Grilled Red Meats, Legume, Roasts, Stews.
Here are some other vintages available for this product:
2012 | 75 Cl. | (150,00€)
2014 | 75 Cl. | (140,00€)

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