Natural sweet wine made from varieties of Black and Red Garnacha, brick red in colour and with light caramel tones. Aromas of red fruits and lactic products and honey touches. Voluminous mouthfeel, with concentration of ripe flavours and a slight tannic taste.
Pairing: Blue Cheese, Chocolate, Desserts, Ice Cream, Pastry.
This winery was established in 2000 and possesses growing areas of approximately 200 hectares. It belongs to the Empordá denomination of origin, placed in Vilajuïga.