Edradour is a unique, single Highland malt whisky. It is produced in Scotland's smallest distillery and it is hand made today as it was over 150 years ago by just three men devoted to the traditions of whisky making. Indeed equipment used at the distillery has remained unchanged since the day the distillery opened. Capable of only producing 12 casks of whisky a week this makes Edradour single malt a rare pleasure for only a fortunate few. It is then laid down to mature for at least 10 years Highland malts enjoy a unique depth of flavour and quality as a result of a fine blend of altitude and mountain water.
Edradour is the smallest whisky distillery in Scotland; it is possibly the smallest legal distillery of any kind in the World. John Reid and his two assistants hand-craft Edradour without automation, using skills handed down generation after generation. Three men whose expertise and attention to... detail produces the most unique malt whisky in the world. The crafters of Edradour distillery follow the standards of those who have gone before. John Reid, David Ramsbottom and James Kennedy continue to produce the finest single malt whisky available.
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