Sweet notes of earth, compost, and thick, juicy black currant as well as cherry characteristics jump from the glass of this dense purple-colored 2001. Medium-bodied and rich, with moderately high tannin as well as surprising power and density, it is the most backward St.-Estephe of the vintage. A blend of 62% Cabernet Sauvignon, 34% Merlot, and the rest Petit Verdot and Cabernet Franc, it requires 5-6 years of cellaring, and should drink well for 15-16
Pairing: Beef, Game Animals, Grilled Red Meats, Roasts, Stews.
It´s located in Saint-Estèphe. Its vineyards have an extension of 168 acres with the following variety of grapes: 65% Cabernet Sauvignon, 25% Merlot, and 10% Cabernet Franc. Its production is about 25,000 bottles per year.
Alcohol abuse can be dangerous.
