Even though somewhat closed-in at the beginning, the bouquet is nevertheless very attractive ' well-focused and concentrated. With aeration, it reveals extraordinary complexity with mineral overtones giving way to hints of marmalade followed by vanilla, menthol, and apricot nuances. The wine starts out quite assertively on the palate with mineral flavours and a rich, complex flavour profile. Perfectly balanced, this wine's incredible complexity will become more accessible in a few more years' time. (tasted on September 16th 2003).
What the critics say...
Robert Parker: 96 points(01/04/2003)
A sensational Yquem, 1997 may be this estate s finest effort since 1990 (although I would not discount the 1996 turning out to be nearly as good). The 1997 s light gold color is accompanied a gorgeous perfume of caramel, honeysuckle, peach, apricot, and smoky wood. Full-bodied and unctuously-textured, with good underlying acidity as well as loads of sweetness and glycerin, it looks to be a great vintage for this renowned Sauternes estate. Anticipated maturity: 2005-2055
Pairing: Blue Cheese, Chocolate, Desserts, Ice Cream, Pastry.
The oldest documentation of this winery dates from 1593. The extension of the vineyards is 113 hectares between the villages of Sauternes and Fargues. Its vineyards are divided into 80% semillón and 20% sauvignon blanc. It has an average production of 65,000 bottles per year.
