Cava

Cava is a quality sparkling wine produced in a designated area (Cava region) under specific characteristics in which the second fermentation and aging take place in the same bottle that the consumer uncorks, allowing the bubbles to be produced in a natural way following the traditional method.

Cava is a Greek term that was used to refer to a ´high end´ table wine or wine cellar, and comes from the Latin word ´cava´ which means cave in English.

Types of Grage
Macabeo,...

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