Reviews of Augustus Cabernet Sauvignon - Merlot 2012
Augustus Cabernet Sauvignon - Merlot is made from 50% Cabernet Sauvignon and 50% Merlot.
Fermentation for 13 days at 27ºC and maceration during 11 extra days. Ageing for 14 months.
Brown like colour.
Nose: mature red fruits and spices with lactic and wood hints.
Palate: tasty with sweet tannins.
Alcohol content: 14%
Serve between 12ºC and 16ºC
Optimal consumption period: 2012-2018
The wine does not need to be decanted
Pairing: Aged Cheese, Game Animals, Grilled Red Meats, Legume, Roasts, Stews.
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