Elaborated with Chardonnay along with other complementary varieties in order to modulate each year vintage.
We try to obtain from each variety depending on the vintage, the necessary characteristics through different types of the "Vino base" elaboration, mixing stainless steel, and oak fermentations, macerations, etc...following by the Methode Traditionnelle Champenoise along with an optimum ageing period depending on the vintage. It is released just after "el degüelle" process.
The estate is just 2 km from the Mediterranean, with the vineyards planted on slopes and terraces between 150 and 300 meters altitude. There are currently 6 hectares of vineyards in production at Can Genis, with a further 6.5 hectares being planted. The red varieties planted are Pinot... Noir, Syrah, Mataró and Cabernet Sauvignon, whilst the whites are Pansa Blanca, Chardonnay, Viogner and Sauvignon Blanc. The cellar is specifically designed for micro-vinifications.