Reviews of Lignum Blanc 2015
Lignum Blanc is made from Sauvignon and Chardonnay.
One month fermentation in stainless steel for the Sauvignon Blanc and a month in oak barrels for the Chardonnay. Grapes from the oldest vines of Sauvignon Blanc and Chardonnay, organically grown. Harvested by hand.
Alcohol content: 13%
Serve between 2ºC and 5ºC
Optimal consumption period: 2015-2017
The wine does not need to be decanted
Pairing: Appetizers, Rice Dishes, Roasts, Seafood, Semi-mature Cheese, Whitefish.
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